Easiest Way to Prepare Super Quick Homemade Chicken Tikka Biryani

Chicken Tikka Biryani.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken tikka biryani. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken Tikka Biryani is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Chicken Tikka Biryani is something which I've loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have chicken tikka biryani using 40 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka Biryani:

1. Prepare 500 gm of chicken.
2. Get 500 gm of basmati rice (prefer any brand but golden packet).
3. Prepare of For chicken marination.
4. Get 3 tbsp of mustard oil.
5. Prepare 2 tbsp of ginger garlic paste.
6. Take 1 tsp of red chilli powder.
7. Make ready 600 gm of Hung curd.
8. Prepare 1/2 tbsp of Coriander powder.
9. Prepare 1 tsp of Garam masala powder.
10. Prepare To taste of salt.
11. Take 1 tsp of Kasturi methi.
12. Take 2 tsp of Lemon juice.
13. Get of For barista.
14. Make ready 1 kg of fried onions.
15. Prepare of For cooking rice.
16. Make ready 3 of big cardamom.
17. Take 5 of green cardamom.
18. Make ready 5 of Cloves.
19. Get 7 of Black pepper corn.
20. Make ready 1 inch of Cinnamon stick.
21. Get 10 of green chillies.
22. Prepare 1/2 of lemon.
23. Make ready 5 tbsp of salt.
24. Take 1 tbsp of oil.
25. Take of For jhol.
26. Make ready 50 gm of ghee.
27. Make ready 50 gm of butter.
28. Make ready 100 gm of cream.
29. Prepare of For gravy.
30. Take 1 tbsp of oil.
31. Make ready 3-4 of dry red chilli.
32. Prepare 1 tbsp of Ginger garlic paste.
33. Prepare 1/2 tsp of red chilli powder.
34. Take 1 tsp of dhaniya(coriander) powder.
35. Take 4 of tomatoes puree.
36. Get of For layering.
37. Make ready as needed of kewra water.
38. Prepare as needed of rose water.
39. Get as needed of chopped coriander leaves.
40. Prepare as needed of chopped mint leaves.

Steps to make Chicken Tikka Biryani:

1. For marination take a big bowl add mustard oil all the mentioned masala, kasuri methi, salt, lemon and hung curd mix well with hands than add boneless washed chicken marinate well cover with cling film and refrigerate it overnight then the next day grill it and cook.
2. For Barista finely slice onions and fry them till golden brown.
3. Biryani jhol in a pan add ghee, butter let it melt then add cream mix well switch off the gas let it cool and keep ready.
4. Soak rice for atleast 45min then in a patila add water let it boil add whole spices, chillies mentioned let it cook then remove all the spices and add rice and let it cook till 70%is done.
5. In a handi add oil let it heat then add dry chilli, cumin seeds let it crackle then add ginger garlic paste, chilli powder, coriander powder, little water and cook then add barista, tomato puree mix well let it cook for while then add tikkas, leftover marination mix well, add salt if needed once it leaves rogan remove it in a bowl for later use.. then layer rice, jhol, mint and coriander chopped, rogan, drops of kewra and rose water.
6. Cover with foil paper and keep in dum till foil changes let it stay for 1/2 hr then before serving heat again and serve it with raita or onions.

So that is going to wrap this up for this exceptional food chicken tikka biryani recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!