Recipe of Homemade Strawberry Basundi
Strawberry Basundi.
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, strawberry basundi. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Strawberry Basundi is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Strawberry Basundi is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook strawberry basundi using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Strawberry Basundi:
- Prepare 1 litre of full fat milk.
- Get 1/4 cup of strawberry syrup (adjust to taste).
- Take 1/4-1/2 teaspoon of Cardamom powder.
- Get 1/4 teaspoon of rose water.
- Get 4 tbsp of chopped nuts.
- Prepare as needed of Dried Rose petals to garnish.
Instructions to make Strawberry Basundi:
- Heat milk in deep bottom vessel. Bring milk to boil stirring occasionally.
- Simmer and cook until milk reduces to half.
- Add Hershey's or any brand strawberry syrup, mix well. Adjust syrup to taste.
- Add Cardamom powder and rose water. Mix well.
- Cool Basundi to room temperature. Blend Basundi, this is optional step but it renders creamier taste.
- Refrigerate until ready to serve.
- Garnish with nuts, rose petals and serve cold.
So that's going to wrap it up for this special food strawberry basundi recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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