Steps to Prepare Perfect Chicken Tikka Biriyani

Chicken Tikka Biriyani.

it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, chicken tikka biriyani. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Tikka Biriyani is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. Chicken Tikka Biriyani is something which I've loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken tikka biriyani using 32 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka Biriyani:

1. Prepare 1 kg of Chicken - (cut into small pieces).
2. Prepare 2 tsps of ginger-garlic paste -.
3. Get 1/2 cup of yoghurt -.
4. Get 1/2 tsp of turmeric powder -.
5. Make ready 1 tbspn of chilly powder -.
6. Prepare 1/2 tsp of black pepper powder -.
7. Take 1/2 tsp of cumin powder -.
8. Get 1/2 tsp of fennel powder -.
9. Prepare 1 tsp of garam masala powder -.
10. Make ready 2 of coriander leaves chopped - tbspns.
11. Prepare as required of salt -.
12. Take 4 of Onion Large ( finely sliced) -.
13. Get 2 of Tomato large -.
14. Prepare 2 tsps of ginger-garlic paste -.
15. Make ready 2 of chilly green - slitted.
16. Get 1/4 tsp of turmeric powder -.
17. Take 1/2 tsp of coriander powder -.
18. Get 1 tsp of garam masala powder -.
19. Prepare 1/4 cup of yoghurt -.
20. Take as required of coriander leaves mint leaves and -.
21. Prepare 1/4 cup of oil -.
22. Make ready as required of salt -.
23. Get 3 cups of Basmati Rice - (soak 1/2 an hour in water and drain).
24. Take 2 nos of cinnamon stick -.
25. Take 4 nos of cloves -.
26. Make ready 1 of Bay leaf -.
27. Get 5 of black pepper whole -.
28. Make ready 1/4 tsp of cumin seeds -.
29. Get 2 of oil - tbspns.
30. Get as required of salt -.
31. Get strands of saffron (soaked in 1/4 cup water or milk for 1/2 hr) - few.
32. Make ready as required of onions fried -.

Instructions to make Chicken Tikka Biriyani:

1. Marinate the chicken with all the ingredients listed in the marinade and keep it for 4-6 hours or overnight in fridge for better taste..
2. Heat a thick bottom pan with oil enough to  shallow fry the marinated chicken and keep the remaining oil to add in the masala..
3. For Masala- Heat oil in a biriyani pot.  Add ginger-garlic paste followed by onion, add the remaining chicken fried oil into it, add green chilly and little slat and saute till onion become translucent. Add tomatoes and saute well..
4. Add all powders and saute well.Cook together until the oil is released from sides..
5. Whip the yogurt and add. Add coriander and mint leaves and mix well.Check for salt and add if required..
6. Add the shallow fried chicken and mix well. Add 1/2 cup hot water,cover and cook for sometime,switch off the flame and keep it aside..
7. For Rice- Heat a pot with oil and temper the whole spices. Add 5 cups of water and bring them to boil. Add salt.Then add the soaked rice to the boiling water.cook until the rice is about 3/4 done.Strain if water remains..
8. For biriyani dum- Put half of the rice on top of the chicken tikka masala,sprinkle some ried onions and chopped coriander leaves,drizzle 1 tbspn ghee and saffron water.Add the remaining rice over it and add fried onions,coriander leaves, ghee and saffron as before.Cover the pot well and tight, then  keep it in low flame for about 20 mins..
9. Serve hot and enjoy them with raita and pickle!!!.

So that is going to wrap this up with this special food chicken tikka biriyani recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!