Steps to Prepare Quick Millet sweet pongal

Millet sweet pongal.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, millet sweet pongal. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Millet sweet pongal is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Millet sweet pongal is something that I have loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook millet sweet pongal using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Millet sweet pongal:

1. Make ready 2 cup of Millet(thinai).
2. Take 1 cup of Moong Dal.
3. Take 1 cup of Milk.
4. Make ready 2cup of Jaggery or Jaggery Syrup.
5. Make ready 3 tbsp + 1 tsp of Ghee (for roasting cashews,raisins).
6. Make ready 1 tsp of Cardamom powder.
7. Get 10 of Cashews broken.
8. Prepare 15 of Raisins.

Steps to make Millet sweet pongal:

1. Soak jaggery in warm water, crush it well. Then heat it up until it is slightly thick (no string consistency needs to be checked).Strain and keep aside..
2. Dry roast the millets along with moong dal till slightly golden.Then rinse it well and cook it with enough water till it's soft..
3. It should be mashable,Set aside fry ghee cashews and raisins till golden..
4. Now add the jaggery syrup or Jaggery and mix well.Let it boil for 2 mins so that jaggery gets nicely blended with the it..
5. Now add milk and cook for 3mins.Finally add ghee,give a quick mix and garnish with ghee fried cashews and raisins and apple slices also...
6. .

So that is going to wrap this up for this special food millet sweet pongal recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!