Steps to Prepare Award-winning Homemade gachak

Homemade gachak. Gajak is a well-known dessert or confection originating in north-central India. It is a dry sweet made of sesame seeds or peanuts and jaggery. Subscribe my channel village food cooking for more recipesthis video for make gachak at home easy way if you like this video subscribe our channel for more.

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Gajak is a well-known dessert or confection originating in north-central India. It is a dry sweet made of sesame seeds or peanuts and jaggery. Subscribe my channel village food cooking for more recipesthis video for make gachak at home easy way if you like this video subscribe our channel for more.

Homemade gachak is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Homemade gachak is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have homemade gachak using 3 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Homemade gachak:

1. Make ready 1 cup of peanuts.
2. Take 1/2 cup of jaggery.
3. Make ready 2 tsp of Desi ghee.

Today We'll learn how to make Eggless Donuts with the basic ingredients available at home. This homemade naan recipe is super easy to make, perfectly soft and pillowy and buttery, and always so delicious. Garlic naan recipe option included too! I don't think I've ever typed sweeter words in my life.

Instructions to make Homemade gachak:

1. In a pan add 1 tsp of ghee.now add jaggery and melt it.stir continuously till it's melt perfectly.now add peanuts and switch off the flame.mix well.grease plate with ghee.spread all peanuts mixture into the plate.cut into pieces and let it be cool on room temperature.ready to serve..

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So that's going to wrap it up with this exceptional food homemade gachak recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!